John Saunders
Chief Executive Officer, Chairman of the Board

Saunders has been CEO of IMI Global since founding the Company in 1995. He previously was a partner with Pathfinder Consulting Services, Inc., a strategic planning and management consulting firm. An expert in both technology and the livestock industry, Saunders is a graduate of Yale University with B.S. degree in Environmental Studies and a B.A. degree in History.

Leann Saunders

Leann Saunders is the President of IMI Global, Inc. where she works closely with our Board of Directors, investors, customers and employees to continuously improve our Verification offerings. Prior to joining IMI, Leann worked for PM Beef Holdings' developing their retained ownership supply system, and McDonald's Corporation as a Purchasing Specialist, and Hudson Foods Corporation.

An alumna of Colorado State University, Leann graduated magna cum laude with a B.S. in Agriculture Business and a Masters in Beef Industry Leadership. She is also actively involved with her family's ranching and stocker operations and is part owner of the Mayfield Heritage Cattle Company in Animas, New Mexico. Leann is also an active member of the USMEF Board of Directors and International Stockman's Education Foundation Board, where she was responsible for chairing the International Livestock Congress in 2005 on "Identification, Traceability and Verification Around the World".

Dannette Henning
Chief Financial Officer and Corporate Secretary

Dannette Henning is a CPA with more than 15 years of professional experience, including a deep background in SEC and financial reporting, due diligence, debt and equity financing transactions, consolidations and integrations, and process improvement and re-design. Prior to joining IMI Global in March 2008, Henning was controller with Einstein Noah Restaurant Group for more than three years. Previous assignments include: assistant controller, Sirenza Microdevices; audit services with KPMG Peat Marwick; accounting manager, DF&R Restaurant Company; and senior accountant, CSI/CDC Company.

Jay Pfeiffer
Vice President of Corporate Development

Jay Pfeiffer has worked with IMI Global since 2006. He has a diverse background in investor relations, capital formation, corporate governance, strategic planning and corporate communications. He has advised dozens of NYSE, AMEX, Nasdaq and OTCBB companies on building shareholder value. Pfeiffer has led six successful private placement, IPO, and/or secondary offering efforts for emerging growth companies and served on the board of directors of a Nasdaq-listed company. He also previously served as an investment advisor for two NYSE-listed firms.

Cory Weaver
Vice President of Information Technologies

Cory Weaver is the Vice President of Information Technologies and has been with IMI since 1999. He is responsible for the design, development, maintenance, and support of all of IMI's Information Technology Systems. Cory was previously a software engineer with SYS-TEC Corporation, where he worked as a contractor to implement inventory management systems for Fortune 500 companies and the U.S. Airforce and Navy. He holds a B.S. degree in Business from Heidelberg College and is a Certified Network Engineer.

Doug Stanton
Executive Vice President of Supply Verified

Doug Stanton is the Vice President of our USVerified team, which includes both development and auditing services. Here he works closely with our customers to help them achieve USVerified certification, and is instrumental in getting our NHTC ranches and feedyards approved.

Since graduating with a Masters degree in Animal Science from West Texas State University in Canyon, TX, Doug has worked in a variety of positions including both ranch and feedyard nutrition consulting and sales. He was also involved with the development of the Farmland Supreme Beef Alliance, one of the first retained ownership programs on the market. He currently resides in Garden City, Kansas with his wife and family.

Cara Gerken
Vice President of Consulting

Cara Gerken, Vice President of Quality Services at IMI Global, Inc. helps IMI's customers develop identification, traceability and quality verification programs. Cara also recently received accreditation through the Safe Quality Food (SQF) program to provide consulting services to organizations seeking SQF implementation and documentation.

Prior to IMI, Cara served as a Livestock and Meat Marketing Specialist for the USDA. Cara also served as the Executive Secretary of the National Livestock Grading and Marketing Association. She is a graduate of Kansas State University where she earned a Bachelor of Science degree in Animal Science, and she received her M.S. in food science from Oklahoma State University.

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